Sous Chef

Indigo Restaurant Group is looking for talented Sous Chef to lead our kitchen team at Indigo Cafe’ & Restaurant, one of the most visited cafe & restaurant on Koh Phangan, Thailand.

Indigo Cafe & Eatery is serving all-day breakfast, healthy food, Pasta & middle eastern dishes, specialty coffee, bakery, gelato and wine bar. We have 2 branches and are a fast growing cafe and restaurant located on one of the most charming and beautiful island Koh Phangan, Suratthani, which has tourists and long-stay customers all year round.

Specifications:

  • Experiences at least 3-5 years in the kitchen of established hotels or restaurants.
  • Know the system, stock, work flow and have a delegation skill.
  • Active, organize and clean.
  • Able to work in multi-cultural and multi-national workplace.
  • Vegetarian / Plant-based food background is an advantage but not a must.
  • Strong leadership, good coach and good teamwork.
  • Passion in food.
  • Love to grow career path in food industry.
  • Able to stay in Koh Phangan minimum 1 year (Yearly contract with extendable option).

Job responsibilities:

  • Set the system, effective work flow in the kitchen to ensure the food come out consistency in taste and presentation and along with our standard.
  • Delegate the tasks among the team properly and manage the work load in rush hour effectively.
  • Managing inventory/ stock and ingredients ordering in the kitchen. First-in First-Out (FIFO) application.
  • Ensure the cleanliness of the kitchen and the food, ingredients and equipments at all times.
  • Training and coaching staffs to have a standard of work and food quality.
  • Do weekly roster, performance evaluation, approve leaves.
  • Do a meeting with Operation / General Manager and the team regularly to keep improving and giving solutions.
  • Ensure the minimum waste in the kitchen.

Benefits:

  • Competitive Salary depends on the experiences.
  • All nationalities are welcome. Visa / Work permit provided for foreigner.
  • Staff Food and Staff Accommodation / accommodation allowance.
  • Leave / day off according to Thailand labour law.
  • Tips & Bonus.
  • Career path and yearly evaluation and adjustment.

Apply Here:

https://th.jobsdb.com/Indigo-Bakery-&-Gelato-Co.,-Ltd.-jobs/at-this-company?jobId=76669274&type=standout

Employer questions

Your application will include the following questions:
  • เงินเดือนที่คาดหวังของคุณคือเท่าไหร่
  • How many years’ experience do you have as a Head of Department?

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